We are able to source a range of unique fermented chilli mashes including Tobasco style sauce and cayenne mash, a great base for south American pastes, sauces and marinades.
| Red Jalapeno Puree / Paste | ||
| Green Jalapeno Puree / Paste | ||
| Green Birdeye Chilli Puree / Paste | ||
| Red Birdeye Chilli Puree / Paste | ||
| Red Scotch Bonnet Puree / Paste | ||
| Habanero Chilli Puree / Paste | ||
| Green Scotch Bonnet Chilli Puree / Paste | ||
| Red Indian Finger Chilli Puree / Paste | ||
| Green Indian Finger Chilli Puree / Paste | ||
| Chinese Red Chilli Puree / Paste | ||
| Chinese Green Chilli Puree / Paste | ||
| Cayenne Chilli Mash (fermented) | ||
| Tabasco Chilli Mash (fermented) | ||
| Habanero Chilli Mash (fermented) |
